Dia de Los Muertos at Cutthroat's Saloon

Description

Hyatt Regency Lake Tahoe is hosting a Dia de los Muertos celebration at its Cutthroat’s Saloon. Between October 31 and November 2, the restaurant will feature a special menu including Chile en Nogada Relleno, Huitlacoche Sope, and Pan de Muerto. Guests can also enjoy specialty cocktails crafted for the holiday. Local mariachi band El Trio de Dos will perform on all three nights between 7 p.m. and 9 p.m. I thought this might make a great story as a local resort is offering a festive way to celebrate Dia de los Muertos with live music and dining specials. I’ve attached a press release with more information for your review. Please let me know if you have any questions or if we can provide any additional information. I can be reached at (505) 797-6671 or by email.